Unsalted butter
Sage
pepper
parmesan cheese
Put the butter in the pan and melt at low temperature without frying, add the Sage leaves and infuse off the heat. Season the pasta by adding pepper and parmesan.
Unsalted butter
Sage
pepper
parmesan cheese
Put the butter in the pan and melt at low temperature without frying, add the Sage leaves and infuse off the heat. Season the pasta by adding pepper and parmesan.